VALENTINES DINNER BEACHSIDE | $80pp.
This year Valentines day falls on a Friday. Imagine… drink in hand watching the sun set at Avoca Point.
Cool beach breeze and a delicious 3 course dinner. It’s the perfect date night. $80/person 3 course menu with champagne cocktail on arrival.
FRIDAY FEB 14.
Be quick to reserve your table for our Valentines Day Dinner.
CALL: 4382 2760
BOOK NOW: https://www.facebook.com/events/628538891282749/
We had a lovely night and the H&H staff were very accommodating, especially after we had had such a long day at the school’s Open Day earlier.
Thank you Julia for your personal attention to making this function successful and easy for us.
The food was delicious and I heard lovely things about the venue layout also.
We can’t thank you enough for making sure this special event ran smoothly for our school, it was a fun night!
We hope to work with you again in the future Julia!
Louise and Larissa
70th Birthday Catering
Home in Mirabooka
Buffet Menu with upgraded Farmers Market Starter on arrival
We want to extend a great big vote of thanks to H&H Catering for the splendid job they did in catering for our combined significant birthday celebration. From initial consultation with Rachel to final day of the party, the service was impeccable, friendly and professional. We opted for the Farmer’s Market to be available from the moment our first guests arrived and it was set up in a timely and inviting manner. The selection of cold meats, cheeses, crackers etc was appealing to the eye and delicious. The buffet food was plentiful, offered choice and again delicious. The staff were cordial and attentive and went out of their way to be helpful and accommodating. Everyone at our function really enjoyed the occasion and commented on the excellent choice of caterers. I would not hesitate to recommend H & H Catering and again thank you for your contribution to making our celebration a great success.
The Party Hire Company is our fabulous supplier for customers requiring a marquee and furniture for their wedding, celebration or corporate event. They offer stunning structure marquees with white, clear or peaked roofs, twinkling fairy or festoon lighting and timber flooring options, not to mention amazing furniture from rustic to formal. So, not only the best quality equipment but personalised customer service that is second to none, why would you go anywhere else?! Check out these fabulous images of their work and see for yourself.
The Stables @ Somersby
Table Sharing Menu
Nathan and I would like to thank Rachel and the team and H & H from the bottom of our hearts for making our wedding everything that we dreamed. Prior to booking H & H, we both honestly underestimated the importance of having a great catering team for our day. We knew H & H offered brilliant food and had come highly recommended however, we truly were not prepared for their professionalism, quality and support.
A few weeks out from our wedding date, our booked venue cancelled. We were distraught however, with Rachel’s guidance and support, we were able to locate an alternate venue and have our planned dream day. We cannot thank Rachel enough for this.
On the day of our wedding, we were blown away by the quality of food and the outstanding service offered by all H & H staff. Our canapes were perfect and our shared meals offered a great ‘family dinner’ feel, which was exactly as we had hoped. Our guests, especially those with alternate diets raved about the quality and taste of their meals.
To Rachel and the team at H & H, thank you all so much for helping us create our perfect day and the memories that will serve us for years to come.
Ashleigh and Nathan
H & H Catering is a finalist in the 2018 Savour Australia™ Restaurant & Catering Hostplus Awards For Excellence.
NSW in the categories of:
On Christmas Day, H&H Catering, along with other local Central Coast businesses, came together to work with and create a joyful Christmas Day Community Celebration for those less fortunate, thanks to The Samaritans organization.
In 2017 H & H Catering were proud to be awarded Best Wedding Caterer at the NSW Restaurant & Catering Awards followed soon after by a Bronze at the National Awards. At H & H Catering we are always looking ahead to see what is new and trending so that we can ensure our brides are up to date with the latest food, beverage and styling.
For everything food & dessert related we have seen the rise as of late towards a more casual and relaxed feel of shared platters and grazing tables. Fresh and local trends carry forward as people are still opting for organic and healthier foods for their guests. We are proud to be founding members of the Food Collective Central Coast and always look to purchase fresh local produce whenever possible.
H&H Catering are celebrating our awards with Restaurant and Catering: Wedding Caterer NSW, Regional Caterer NSW and Wedding Caterer Australia Bronze Award. We would like to thank all of our supporters which enable us to receive these amazing accolades within our industry.
Well, the silly season is definitely in full swing with H&H Catering. Corporate functions are the flavor of the month with many opting for the casual style of cocktail menus. Popular items are our seared tuna marinated in soy and wasabi, crab cakes with garlic aioli, Vietnamese chicken salad in chilli lime dressing and of course our old favorite with the men cocktail fillet mignons and béarnaise sauce.
Date: Thursday 3rd & Friday 4th November, 2017
Venue: Japanese Gardens & Gosford Classic Car Museum
H & H Catering were thrilled to recently host the 2017 Urological Society of Australia & New Zealand, NSW Meeting for dinner over two nights in November.
The 160 delegates experience two very different style of events at two different locations whilst conferencing at Terrigal.
The first night was an informal welcome at the Japanese Gardens (venue) where delegates were encouraged to view the wander through the beautiful Japanese Gardens and view the latest exhibition in the Gosford Regional Art Gallery.