OUR CATERING MENUS

Executive Chef, Mark Rashid, and his team of chefs put their love of food on the plate everyday. Our menus change seasonally using the highest quality local produce and suppliers. You can work with our experienced event coordinators to design the perfect menu to suit your bespoke event, or choose from a range of menu options that our Chefs have customised considering all the current trends in catering.

Whether you are planning an elaborate corporate event featuring a 4-course seated meal, a special birthday party or an intimate cocktail style wedding for all your closest family and friends H&H Catering have a menu style to suit. From grazing tables and canapes to share platters and plated sit down meals… H&H Catering will make sure your guests don’t leave hungry.

Backed by the support of business owner Kerry Harman; our team of chefs, event coordinators, and professional front of house staff will be with you every step of the way to ensure an amazing event where you can relax with your guests.