2018 Christmas Cracker Dinner Party

Written by H&H Catering on 16/07/2018. Posted in Whats On

Saturday 8th December – Wyong Race Club

Christmas Cracker

6.30pm – 7.00pm

Turkey & cranberry roulade with sage aioli

Smoked salmon bruschetta with caper mayo

Ham & cheese arancini, tomato chutney

Mushroom & feta wafer with truffle oil

Seating for dinner 7.00pm, dinner served (alternate serve) from 7.15pm

Poached king prawns, toasted Turkish bread, cocktail sauce, apple, fennel & snow peas

Satay chicken salad, toasted peanuts, crispy shallots, carrot, coriander & peanut dressing

Honey baked ham, garlic & thyme potatoes, sprouts, cabbage & bacon

with roasted pumpkin & jus

Fillet of salmon, lemon pepper mash, broccolini & green bean, tahini yogurt dressing

Fruit Pavlova, berry compote & Chantilly cream

Chocolate & orange torte, crushed meringue & vanilla cream

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