Finger Food Catering on the Northern Beaches, Sydney, Central Coast, Hunter Valley and Newcastle

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Deluxe Finger Food

OPTIONAL STARTER ON ARRIVAL ($4.00 per person)

  • Assorted Dips and Vegetable Display

For guests to share and enjoy whilst awaiting the arrival of the Bridal party

Cold Finger Food

  • Bruchetta
  • Vietnamese Rolls served with an Asian Dipping Sauce

From The Oven

(please select 2 from the list below)

  • Spinach and Cheese Strudel
  • Chicken San Chow Bau on Chinese Spoons
  • Corn Fritters with Tomato Chutney
  • Moroccan Meatballs with yoghurt mint dip

From The BBQ

(please select 3 from the list below)

  1. Chicken Satays served with a Peanut Satay Sauce
  2. Thai Fish Cakes served with an Asian Dipping Sauce
  3. Prawn Dumplings served with an Asian Soy
  4. Teriyaki Beef Skewer
  5. BBQ Calamari

Something Substantial

(please select 2 from the list below)

  • Individual Egg & Bacon Quiche
  • Butter Chicken with Jasmine Rice in American Takeout Boxes
  • Gourmet Pies (Lamb & Rosemary, Pepper Beef, Chicken & Leek)

$32 per person
Minimum 50 Adult Guests

Inclusive

  • GST
  • Chef
  • Food Waiters
  • Premium paper serviettes
  • Equipment
  • Clean up
 
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