Our Ultimate Finger Food Menu Servicing Sydney, Central Coast, Hunter Valley and Newcastle

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Ultimate Finger Food Menu

COMPLIMENTARY STARTER ON ARRIVAL

  • Assorted Homemade Dips and Vegetable Platter

For guests to share and enjoy whilst bridal party are having their photos taken

Light & Refreshing

please select two

  • Semi Dried Tomatoes & Goats Cheese Tartlet
  • Thai Beef salad
  • Grand Marnier pate in savoury cones
  • Assorted handmade sushi

East & West Sensations

please select three

  • Cantonese shredded Duck in Hoi sin Plum dressing with toasted sesame seeds
  • Twice cooked pork belly served with Teriyaki glaze
  • Fresh Vietnamese Prawn Rolls served with a Asian Dipping Sauce
  • Cocktail Fillet Mignons served with a bĂ©arnaise sauce
  • Duck consume in shot glasses with basil infused oil
  • Red wine braised beef cheek with shredded Horseradish

Feast in a Box

  • Malaysian chicken curry with basmati rice served in an Asian takeout box
  • Vegetable Risotto served in individual bowls 

The Exotic Grill

  • Tandoori lamb cutlets with a yoghurt mint dip

Fruits of the Sea

please select three

  • Crab Cakes served with lime mayonnaise
  • Seared prawn and scallop in shell with fried leeks
  • Salmon Tartare
  • BBQ Tuna served in soy & wasabi
  • Petite Prawn cocktail with Mary Rose sauce

Something Sweet

please select two

  • Mini Chocolate Cups filled with cointreau & baileys
  • Finger Food Desserts
  • Gelato Cones

"PLUS" Wedding Cake cut & plattered **

** Official cutting of cake needs to be done PRIOR to speeches to avoid a surcharge for running over time **

$48.00 per person
Minimum 50 adult guests

Inclusive

  • GST
  • Chefs
  • Food Waiters
  • Cooking Equipment
  • Premium Paper Serviettes
  • Clean Up
 
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