Table Tapas Menu

ON ARRIVAL

• Assorted Dips and Vegetable Platter

For guests to graze on whilst bridal party are having their photos taken

Finger Food

when Bridal Party returns to reception

Please select 4 items:

• Bruchetta
• BBQ Duck on Chinese Soup Spoons
• BBQ Garlic Prawns on skewers
• Chicken Skewers served with a peanut satay sauce
• Char Grilled Calamari
• Spinach & Cheese Strudel
• Corn Fritters with smoked salmon

Second Course

(Please select 2 meats)
Served on platters for each table to share and enjoy

• Chicken marinated in turmeric and garlic pan-fried with spinach & red onions
• Roasted Lamb stuffed with rosemary & whole roasted garlic served with baby tomatoes
• Fish of the day ( kingfish, barramundi or snapper ) baked in capers & butter
• Roast Sirloin Beef and chorizo, kalarmata olives, & whole roasted garlic

Accompaniment

• Warmed bread selection served with Olive Oil & Balsamic Vinegar

Side Dishes

(Please select 3 sides)
Served on platters for each table to share and enjoy

• Crushed potatoes served with rosemary ,garlic & spanish olive oil
• Char grilled vegetables
• Roasted beetroot, red onions & balsamic vinegar
• Fresh steamed asparagus, beans & snow peas served with caramelised onion & pine nuts
• Braised Puy Lentils with speck and vegetables

Dessert

Served buffet style at tea and coffee for guests to serve themselves

• Assorted finger food desserts
• Wedding Cake Cut & Pattered

Includes

• Freshly Brewed Coffee and Assorted Teas

Minimum 50 Adult Guests
$70.00 per head

Inclusive

• GST
• Chef & Food Waiters
• Equipment
• Tablecloths for guest tables
• Setting of Tables
• Condiments
• Premium paper Serviettes
• Cutlery & Crockery
• Cake Knife & Cutting of Cake

Optional Extras

• White linen napkins - $1.50 each (premium white paper napkins supplied at no additional charge)
• White linen tablecloths - $15.00 each for additional tables such as cake table, gift table etc (guest tablecloths supplied at no charge)