Tapas Catering
Tapas are snacks, canapés or finger food.
The
word
tapa
is
used
to
describe
a
small
dish
of
food,
served
as
a
snack
and
is
popular
all
over
Spain.
Here
is
a
list
of
some
popular
tapas:
Boquerónes
-
Small
white
fish
fillets
in
oil
Albondigas
-
Meatballs,
usually
in
a
tomato
sauce
Ensalada
Rusa
-
Russian
salad
Ensalada
de
Boca
-
Crabstick
salad
Huevos
en
Mayonesa
-
Eggs
in
mayonnaise
Callos
-
tripe
with
chickpeas
Magro
-
Pork
pieces
in
tomato
sauce
Tortilla
-
Omelette
(Tortilla
Español
is
Spanish
omelette)
Gambas
Pil
Pil
-
Prawns
in
a
hot,
garlic
oil
