Tapas Catering


Tapas are snacks, canapés or finger food. The word tapa is used to describe a small dish of food, served as a snack and is popular all over Spain.

Here is a list of some popular tapas:
Boquerónes - Small white fish fillets in oil
Albondigas - Meatballs, usually in a tomato sauce
Ensalada Rusa - Russian salad
Ensalada de Boca - Crabstick salad
Huevos en Mayonesa - Eggs in mayonnaise
Callos - tripe with chickpeas
Magro - Pork pieces in tomato sauce
Tortilla - Omelette (Tortilla Español is Spanish omelette)
Gambas Pil Pil - Prawns in a hot, garlic oil