TAPAS MENU

 

ON ARRIVAL

  •    Assorted Dips and Vegetable Platter for guests to graze on whilst bridal party are having their photos taken


FINGER FOOD when Bridal Party returns to reception

Please select 4 items:

  •   Bruchetta
  •   Thai Chicken Tartlets
  •   BBQ Garlic Prawns on skewers
  •   Chicken Skewers served with a peanut satay sauce
  •   Char Grilled  Calamari
  •   Spinach & Cheese Strudel
  •   Risotto


SECOND COURSE (Please select 2 meats)
Served on platters for each table to share and enjoy

  • Chicken marinated in turmeric and garlic pan-fried with spinach & red onions
  • Roasted Lamb stuffed with rosemary & whole roasted garlic served with baby tomatoes
  • Fish of the day ( kingfish, barramundi or snapper ) baked in capers & butter
  • Roast Sirloin Beef and chorizo olives, red onion & garlic


Accompaniment

  • Warmed  bread selection served with Olive Oil & Balsamic Vinegar


SIDE DISHES (Please select 3 sides)
Served on platters for each table to share and enjoy

  • Crushed potatoes served with rosemary ,garlic & spanish olive oil
  • Char grilled vegetables  
  • Roasted beetroot, red onions & balsamic vinegar
  • Fresh steamed asparagus, beans & snow peas served with caramelised onion & pine nuts
  • Lentils with harissa, tomatoes & lemon juice  


DESSERT
Served buffet style at tea and coffee station for guests to serve themselves

    Assorted finger food desserts
    Wedding Cake Cut & Plattered

INCLUDES

  • Freshly Brewed Coffee and Assorted Teas


    Minimum 40 Guests
    $65.00 per head


INCLUSIVE

  • GST
  • Chef
  • Food Waiters
  • Equipment
  • Tablecloths
  • Setting of Tables
  • Premium paper Serviettes
  • Cutlery & Crockery
  • Cake Knife
  • Cutting of Cake
  • Condiments

Prices are subject to change due to date, location and availability