Deluxe Hot & Cold Buffet Menu

$55.00 per person (inc GST)
Minimum 40 Guests

Our Buffet is All You Can Eat!


Includes:
  • Delicatessen Display of smoked and cured meats and smallgoods
  • Selection of Antipasto including  char grilled vegetables, dips and marinated chesses
  • Display of Fresh cooked Prawns
  • Mixed Salad Leaves with julienne vegetables
  • Basket of crusty rolls & assorted breads


SALADS & VEGETABLES:

A Selection of 4 Hot & Cold Salads

  • Greek Salad
  • Linguini with chilli, garlic and rocket
  • Rocket & Parmesan Salad and semi dried tomatoes
  • Ratatouille with spinach
  • Coleslaw
  • Caesar
  • Pasta Salad served with pesto and semi dried tomatoes
  • Mediterranean and chick pea Salad
  • Tabouleh
  • Pumpkin Cous Cous
  • German Potato Salad
  • Beetroot & Orange Salad
  • Roasted Cocktail Potatoes in carlic
  • Char Grilled Vegetables
  • Wok Seared Hokkien Noodles with sweet chilli with Asian vegetables
  • Steamed Vegetables in light Soy and sesame seeds
  • Roasted Baby Potatoes


HOT BUFFET:

Selection of 3 Hot Dishes

  • Indian Butter Chicken with Jasmine rice
  • Stir-fry Beef in Black Bean Sauce & Jasmine rice
  • Beef in Red Wine
  • Coq a Vin
  • Moroccan Spiced Chicken with pine nuts
  • Vegetable Curry in coconut cream & Jasmine rice
  • Thai Style  Chicken Curry with basil  and Jasmine rice
  • Chicken with Olives & fresh tomato sauce
  • Grilled Barramundi served with a lemon butter
  • Beef Stroganoff
  • Fillet of Fish of the day in champagne dill beurre blanc
  • Portuguese style baked Barramundi

 

DESSERT STATION:

Selection of 2 served with fresh cream & fruit Coulis

  • Baked  Raspberry Cheesecake
  • Apple & Rhubarb Crumble
  • Caramel Mud Cake
  • Orange & Poppyseed Cake
  • Tiramisu
  • Warm Dutch Apple Tart
  • White Chocolate Mud Cake
  • Apple Strudel
  • Seasonal Fruit Platter
  • Sacher Torte
    Includes: Coffee and  Tea Station


Inclusive:

  • Waiting staff
  • Chef
  • Set Up
  • Crockery and Cutlery
  • Buffet Tablecloths
  • Cutting of Wedding Cake
  • Cake Knife
  • Condiments
  • Premium Paper Serviettes
  • Cooking & Serving Equipment


Food Safety Programme does not allow left over food to be used after the meal

Prices are subject to change due to date, location and availability