BBQ Buffet

$65.00 per person (inc GST)
Minimum 40 Guests

Our Buffet is All You Can Eat!


Includes
:
  • Delicatessen Display of smoked and cured meats and smallgoods
  • Selection of Antipasto including char-grilled vegetables, dips and marinated cheeses
  • Fresh Prawns on Ice with condiments
  • Mixed salad leaves with julienne vegetables
  • Basket of crusty rolls & assorted breads


SALADS & VEGETABLES
:

A Selection of 4 Hot & Cold Salads

  • Greek Salad
  • Linguini with Chilli, Garlic and Rocket
  • Corn on the Cob with herb butter
  • Rocket & Parmesan Salad and semi dried tomatoes
  • Coleslaw
  • Caesar Salad
  • Pasta salad with pesto and semi dried tomatoes
  • Mediterranean chickpea salad
  • Tabouleh
  • Pumpkin Cous Cous
  • German Potato Salad
  • Beetroot & Orange Salad
  • Roasted Cocktail Potatoes in garlic
  • Char grilled vegetables
  • Wok seared Hokkien noodles with sweet chilli and Asian vegetables
  • Steamed vegetables in light Soy and sesame seeds


HOT BUFFET:

Selection of 3 Hot Dishes

  • Spiced Tandoori Chicken Kebab with Raita
  • Atlantic Salmon Steaks with hollandaise sauce
  • Moroccan Chicken served with a yoghurt mint dip
  • Gourmet sausages with caramelised onion
  • Beef or Chicken Satays served with peanut sauce
  • Baked Fish of the day served Portuguese style
  • Scotch Fillet steak and pepper sauce
  • Thai Style Chicken Curry with basil and Jasmine rice
  • BBQ Calamari
  • Grilled Barramundi served with lemon butter
  • Roasted Sirloin of Beef


DESSERT:

Selection of 3 of the following, served with fresh cream & fruit coulis

  • Baked Raspberry Cheesecake
  • Apple & Rhubarb Crumble
  • Caramel Mud Cake
  • Orange & Poppyseed Cake
  • Tiramisu
  • Warm Dutch Apple Tart
  • Caramel Mud Cake served with Grand Marnier Sauce
  • Apple Strudel
  • Seasonal Fruit Platter
  • Sacher Torte
  • Lemon & Lime Tart
  • Pecan Pie


Inclusive:

  • Waiting staff
  • Chef
  • Set Up
  • Delivery
  • Crockery and Cutlery
  • Buffet Tablecloths
  • Cutting of Wedding Cake
  • Cake Knife
  • Condiments
  • Cooking and Serving Equipment

Food Safety Programme does not allow left over food to be used after the meal 


Prices are subject to change due to date, location and availability